The PR Net

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Culinary Spotlight: The Latest Openings and F&B Launches to Know

The culinary scene is heating up, with some exciting spots already open and others set to debut this fall. From elevated dining and modern steakhouses to immersive events and inventive drinks, chefs and brands are redefining how we eat, drink, and experience flavor. Here’s your guide to the openings and F&B launches you need to know now.OpeningsBA53MENT, NYC - Opening September 2025Photo: A...

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Ins and Outs of Events & Experiential

Out with the overdone and in with the fresh, bold, and unexpected. Experts agree that the days of cookie-cutter experiences are over, with a renewed focus on curation, personalization, and the elem...

Social Impact Pros: Insights on Driving Purpose and Change in Today’s Evolving Industry

In a time when purpose-driven work is more important than ever, a growing number of PR and marketing professionals are reshaping industries by aligning business success with social good. Get a glim...

Anna Crowe on 10 Years of Crowe PR: Lessons, Milestones & What’s Next

As Crowe PR marks its 10th anniversary, founder Anna Crowe reflects on the journey from a one-woman operation to a nationally recognized agency. In this interview, she shares the key lessons learne...

Navigating the future of TikTok amidst ongoing uncertainty is challenging for creators and brands alike. We heard from Deneka Dosant, Director of Talent at Kensington Grey; Haley Henning, Senior Di...

Three Tips to Keep PR Clients from Standing in Their Own Way

Trust is the cornerstone of any successful PR partnership, yet many clients unknowingly hinder their own success by resisting the expertise of their advisors. In this piece, Emily Reynolds Bergh, f...

New & Noteworthy UK Venues to Know

As we move through 2025, the UK continues to welcome a dynamic mix of newly opened and soon-to-be-launched venues that are already making waves. Whether it’s a freshly unveiled hotspot or a returni...

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