Journal
The culinary scene is heating up, with some exciting spots already open and others set to debut this fall. From elevated dining and modern steakhouses to immersive events and inventive drinks, chefs and brands are redefining how we eat, drink, and experience flavor. Here’s your guide to the openings and F&B launches you need to know now.OpeningsBA53MENT, NYC - Opening September 2025Photo: A...
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When a CEO says no to PR opportunities, it can feel like a setback for marketers eager to make an impact. In this guide, the Golden Word team explores how to effectively navigate this challenge by ...
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This week, we hosted an exclusive webinar featuring Leilani Han, Executive Director of Commerce at Wirecutter, The New York Times’ trusted source for product recommendations. We got a behind-the-sc...
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As we head into 2025, staying ahead of HR trends is more important than ever for CEOs and business leaders. Brenda Quach of HR Transformed breaks down the key shifts in talent acquisition and emplo...
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Navigating the job hunt can be tricky, especially when it comes to perfecting your resume. In this blog, recruitment firm Monday Talent breaks down common resume myths and shares expert tips to hel...
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From navigating crisis communication to fostering transparency and thought leadership, cybersecurity PR has become a cornerstone of modern crisis management. Ronn Torossian, founder and chairman of...
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From tracking brand awareness to analyzing conversion rates, the true power of combined marketing and PR efforts lies in the ability to measure their impact effectively. The Haute in Texas team div...
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