Journal
The culinary scene is heating up, with some exciting spots already open and others set to debut this fall. From elevated dining and modern steakhouses to immersive events and inventive drinks, chefs and brands are redefining how we eat, drink, and experience flavor. Here’s your guide to the openings and F&B launches you need to know now.OpeningsBA53MENT, NYC - Opening September 2025Photo: A...
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From identifying the right expertise to aligning on shared goals, choosing a PR firm can be a pivotal decision for any startup. Elliot Tomaeno, founder of ASTRSK, shares his insights on the key que...
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In 2025, the opportunity for brands lies in aligning with consumers’ evolving desires for authenticity, empowerment, and meaningful connection. BMF’s 2025 Trend Forecast identifies five macro trend...
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The creator economy is undergoing a significant shift, with creators taking on roles as visionary founders, brand strategists, and media innovators who are redefining commerce and entertainment. Bi...
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As the creator economy continues to evolve, understanding what drives creator partnerships has never been more important. The Digital Dept.'s 2025 Creator Report reveals insights into where creator...
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From the rising power of influencer-driven campaigns to the expanding potential of podcasts, the year ahead promises groundbreaking shifts in how brands connect with audiences. Industry leaders sha...
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San Francisco-based agency af&co., in partnership with their sister agency, Carbonate, has released their must-read annual Hospitality Trends Report. The report dives into the latest food, beve...
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