Journal
The culinary scene is heating up, with some exciting spots already open and others set to debut this fall. From elevated dining and modern steakhouses to immersive events and inventive drinks, chefs and brands are redefining how we eat, drink, and experience flavor. Here’s your guide to the openings and F&B launches you need to know now.OpeningsBA53MENT, NYC - Opening September 2025Photo: A...
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The beauty industry is undergoing a transformation, and influence is at its core. WeArisma’s Beauty 2025: State of Influence report unpacks the key shifts redefining how skincare, makeup, and fragr...
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The most effective marcomms professionals are those who bring creative vision to the table—not just media contacts. In this piece, GO PR founder and CEO Gizem Ozcelik explores how thinking like a c...
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From velvet-lined salons in London to sun-drenched rooftops in L.A., private members’ clubs are having a moment. No longer just playgrounds for the elite, today’s most sought-after spots are redefi...
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Many agency owners delay investing in a strong finance solution in the early stages of their business. On the surface, this might seem like a reasonable decision — after all, when cash is tight, it...
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Building a thriving marcomms practice goes beyond creative skills—it requires strong business fundamentals. We hosted a webinar presented by Armanino, exploring key strategies for optimizing operat...
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From influencer-fueled launches to strategic retail moves and viral moments on TikTok, the food and beverage space is seeing a fresh wave of innovation—and major buzz. In our latest roundup, we're ...
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