Journal
The culinary scene is heating up, with some exciting spots already open and others set to debut this fall. From elevated dining and modern steakhouses to immersive events and inventive drinks, chefs and brands are redefining how we eat, drink, and experience flavor. Here’s your guide to the openings and F&B launches you need to know now.OpeningsBA53MENT, NYC - Opening September 2025Photo: A...
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Podcasts have become the medium of the moment for marcomms pros to get their brand executives or clients visibility and influence, but it is a different skill set than traditional media pitching. W...
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Surely the gold standard of a marketing career is to guide a brand to a successful IPO, something Laura Dowling – CMO of Digital Brands Group – experienced just recently. We interviewed Laura to le...
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Entrepreneur Linda Thompson is the brains behind Biography, a skincare line comprising the top learnings from this beauty pro's years of industry experience. We spoke with Linda to learn more about...
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Meet Michelle Peranteau, a New Jersey-based marketing communications consultant. Michelle recently went solo, after years working in luxury marketing across fine jewelry and timepieces as well as h...
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Contributed by Emily Merrell, founder, Six Degrees Society Spring has sprung and I’m ready to be outside, see friends and restart my life. However, I’m also still anxious about COVID and not sur...
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The pursuit of diversity, equity and inclusion involves constant education, so it was an honor to listen to Dr. Nika White’s illuminating digital event for The PR Net on ‘DEI in Marketing and Commu...
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