Journal
The culinary scene is heating up, with some exciting spots already open and others set to debut this fall. From elevated dining and modern steakhouses to immersive events and inventive drinks, chefs and brands are redefining how we eat, drink, and experience flavor. Here’s your guide to the openings and F&B launches you need to know now.OpeningsBA53MENT, NYC - Opening September 2025Photo: A...
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Wondering what to wear this summer? After a year (and change) spent in sweats, we’ll be the first to say that getting dressed again feels a bit foreign. As such, we rounded up top styles for women ...
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Contributed by CADA Consult Your company has values, a personality, and a mission; all together, you have your brand identity. Your brand identity is how you want your customers to think of you ...
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We recently spoke with leaders in the experiential and event space to hear their expectations for the near-future of live events, which are ramping up this summer. As one pro pointed out, we’re alr...
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Contributed by Tim Maleeny, Chief Strategy Officer, Havas New York As rising vaccination numbers merge with the number of people already exposed to Covid, our year-long crawl toward herd immunit...
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Contributed by CADA Consult Do you want to use Instagram to solidify your brand identity? And are you wondering how to emerge through all the noise? One crucial element is to have a holistic aes...
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One of the facets of pre-pandemic life we’ve missed most is IRL events, which we’ve already seen start trickling back into play. The best in the events biz have been strategically navigating this s...
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