The PR Net Next Gen, 2025: Foxglove Communications

Culinary Agency of the Year

Foxglove Communications achieved remarkable success in the past year, significantly expanding its team and market presence. The agency opened a new office in Austin, added senior talent in key cities like New York and Philadelphia, and enhanced its leadership with the addition of a new VP. Foxglove also secured major clients such as Wynn Las Vegas, while broadening its global footprint with Cape & Kantary Hotels. The team has led several successful client campaigns this year as well; for Hotel Bardo Savannah, their efforts contributed to the property earning a prestigious Michelin key and spots on several top hotel lists. With OpenTable, the agency handled high-profile campaigns, such as launching the Visa Dining Collection and OpenTable Icons, securing significant media coverage. For Levain Rittenhouse, Foxglove orchestrated a highly successful launch in Center City and fostered a partnership with local non-profit Broad Street Love. Additionally, the agency’s growing cookbook division landed high-profile contracts with bestselling authors and prestigious titles. Foxglove Communications supports important causes through donations and partnerships with organizations like GLAAD and Everytown. The agency is also dedicated to empowering women in hospitality, funding scholarships and mentoring the next generation of leaders through various conferences and initiatives.

Leadership: 

Gia Vecchio, Founder & CEO

Andrea Jackson Ott, Vice President

Liza Thors, Vice President

Bailey King, Senior Account Director

Notable clients:

Wynn Las Vegas, OpenTable, Levain, Gregory Gourdet, W Hotels, The Dead Rabbit, LEFT LANE, Hotel Bardo, Birdie’s, Cure, Amoroso’s, Experimental Group 

New client wins:

Cape and Kantary Hotels, Chef Nok Suntaranon, Dear Irving, expanded Wynn Las Vegas AOR F&B representation, French Truck Coffee, GERTIE, gertrude’s, Kalaya’s Southern Thai Kitchen cookbook, Lolita, Loretta’s, Lunazul Tequila (Heaven Hill), Madame George, New June, Nostrana, Panso, Pappas Restaurants, Saffron, Scusi Pizza, Spirited Women, Terra Grill, The Italian Summer Kitchen, The Italian Summer Kitchen cookbook, Won’t Stop Hospitality, Junebug




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