Mad Tea, a new tea brand set to shake up the tea ritual, and Confidant PR held a breakfast launch event at the Water Tower at the Arlo Hotel in Williamsburg for reporters and influencers.
Designed with sustainability and convenience in mind, Mad Tea pods are made to work exclusively with a Nespresso machine and are 100% compostable. Hosted by CEO Luna Yu, chef and Eleven Madison Park alumnus Rōze Traore and food creator Aisha Ruperto, guests were treated to hot and iced tea and lattes brewed during live demonstrations that highlighted the brand’s versatility, ease of use, and great taste with flavors that include Matcha, Peach Oolong, Thai Tea and more.
Image credit: Weston Klofkern for Mad Tea
